12.000 guardian angels - 330 professions - 5 locations - 33 nationalities - 5,000,000 customers
As Provinzial Group, we are an insurer and employer in the region with social responsibility. With 12,000 employees in various professions, we inspire our customers with security and reliability. Whether in our head offices in Münster, Düsseldorf, Hamburg, Kiel and Detmold or on site in our 1,300 agencies: we have an infinite number of prospects - for you too! Find out more about us and find your professional home in the Provinzial Group.
Over the course of your three-year apprenticeship, you will learn the craft of cooking from scratch and conjure up a smile on the faces of the Provinzial workforce time and time again with our wide variety of products and dishes. Whether it's Mediterranean delicacies, German home cooking or a variety of dishes - different menus are prepared fresh and tasty every day in our company restaurant. There's something going on in the canteen kitchen every day and you're right in the middle of it: Not only will you quickly take on independent tasks, such as preparing the soup of the day, but you will also get to know the work involved in serving food.
We can already promise you one thing: it will remain varied and exciting - right up to your successful final exam and far beyond. You can rely on our support.
What you can expect:
- the varied work in a commercial kitchen
- the production of meals in various areas
- order management and menu creation
What you can look forward to:
- Diverse and practice-oriented training with a lot of responsibility
- Personal support from our trainers
- Top pay according to the collective wage agreement with special payments and numerous benefits
- Free lunch every day in our modern company restaurant as well as free fresh fruit, water and coffee
- Your own laptop and modern equipment
- 38 hours/week, attractive working hours and 30 days' vacation per year
- Individual development opportunities, excellent future prospects and the option to shorten your apprenticeship
This is you:
No matter where you've just come from: fresh out of school, already started your career or started your studies and it's not right for you? With us, you will find the opportunity to develop your talents and grow.
- Are you a real team player and do you feel comfortable working with people, whether in a team or with our customers?
- We are particularly looking forforward thinkers! We offer a future-oriented professional field in which your ideas are not only welcome, but actively encouraged. Your willingness to innovate and change is exactly what we are looking for.
- As a real doer, do you love getting to know different departments and getting stuck in? With us, you can live out your initiative and commitment to the full, because we appreciate that you put your heart and soul into your work.
- Do you keep a cool head even in the most stressful situations and are you always adaptable and flexible? Then you've come to the right place! We offer an environment in which your skills can come into their own and you can grow continuously.
We believe that diversity is our strength and welcome applications from people of all ages and backgrounds. If you are ready to grow together with us and break new ground, then we look forward to getting to know you.
Have we piqued your interest?
Simply apply to us online with a cover letter, a CV and your last two school reports. Do you have any other certificates? Then you can also upload these in PDF or JPG format.
Get an insight into the everyday life of our trainees by following them on Instagram: provi.azubi.
Training in Münster:
Apply here: Apprenticeship as a chef (all genders) 2025 Job details | Provinzial
Your contact person:
Vera Nienaber
0251 219-3615
ausbildung.muenster@provinzial.de
Training in Bruchhausen:
Apply here: Apprenticeship as a chef (all genders) 2025 Job details | Provinzial
Your contact person:
Diana Seibel
0211 978-1070
azubibewerbung@provinzial.com
Training in Kiel:
Apply here: Apprenticeship as a chef (all genders) 2025 Job details | Provinzial
Your contact person:
Jessica Kausch
0431 603-2555
ausbildung@provinzial.de