The Klinikum Landkreis Tuttlingen is a basic and standard care hospital with 300 beds. We have a total of over 1000 employees.
Our hospital has been awarded the “Career and Family” certificate and offers working parents more opportunities with the hospital’s own daycare center. We have been recognized as a healthy company and support a healthy work-life balance.
Further services and offers can be found at www.klinikum-tut.de
Your tasks
Preparation of meals and dishes for patient care, supplying our employees and the municipal facilities we supply
Checking the distribution of meals
Assisting with the receipt and storage of goods
Efficient organization of work processes, taking into account quality standards and current hygiene regulations
Supporting the team and instructing and managing assistants
Your qualifications
Trained cook (m/f/d)
Sound knowledge of food preparation and hygiene standards
Professional experience in communal catering or gastronomy
Open-minded for new catering concepts in hospital and staff catering
Service-oriented, motivated and a team player
Benefits
Working conditions and remuneration in accordance with TVöD-K with the corresponding social benefits
Innovative and family-friendly working models
Our company health management awaits you with a varied program (e.g. yoga, health training)
An in-house and inexpensive daycare center with very family-friendly childcare hours