Your tasks
Cooking instead of tearing open bags: sustainable and healthy eating is part of our rehabilitation process. That’s why you cook in our communal kitchen using fresh, seasonal and regional products with a fixed organic quota wherever possible;
Action planning: Together with the team, you will develop innovative and culinary ideas for seasonal events and promotions;
Feedback: Direct contact with guests enables you to use feedback as a driver for continuous development;
You are responsible for the receipt and proper storage of food.
Your qualifications
Get in touch with us if you value high-quality cuisine and have completed training as a chef (m/f/d). You are also welcome to join us as an intern and experience for yourself how good our working atmosphere is.
Benefits
Permanent employment contract, vacation and payment according to collective agreement;
Sunday and public holiday bonus ;
Plannable working hours due to fixed meal times in the clinic;
Fixed duty roster for one month, “time off at will” is taken into account;
Weekend shifts on average twice a month. Compensation days are fixed;
Financial and time support for your professional training;
Experienced or beginner: We provide you with structured training!
Not only the health of our patients is important to us. But yours too! We pay you a health bonus at the end of the year. You can also use our swimming pool and gym free of charge;
A generous and unbureaucratic company health management scheme with great bonuses, bike leasing and membership of Hansefit.