Your tasks
You help with the preparation of the food
You are responsible for serving the food
You do the washing up
You will clean the kitchen area and the dining room
You are responsible for catering in the seminar rooms
You will operate the washing machine
You usually work Mondays to Thursdays between 08:30 and 13:30 in a small, friendly team
Your qualifications
Cooking skills or experience in gastronomy desirable
Accurate, structured and hygienic work
Social competence
Ability to work in a team
Good written and spoken German
Do you have the willingness and ability to work in a team, independently and innovatively and to familiarize yourself with new and unfamiliar situations? Do you want to work in a modern and family-friendly service company with short decision-making processes and flat hierarchies?
Benefits
Flexible working hours
Comprehensive further education and training
30 days vacation
Additional pension scheme via the VBL
Canteen
E-learning
Company health management