Genuss & Harmonie

Vegetarian private chef (*) with weekends and public holidays off

Mannheim
Gastronomy, Other
Full-time
Active since: 16.04.2025
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Your secret weapons...

  • Completed training as a chef
  • Experience in upscale gastronomy or comparable responsibility
  • Passion for vegetarian cuisine and high-quality food
  • Independent, structured way of working and organizational skills
  • Flexibility, reliability and high expectations of yourself
  • Good written and spoken German skills
  • Enjoy providing holistic care: from healthy breakfasts and balanced lunches to small snacks for in-between meals

Your mission...

  • Creative, plant-based fine dining cuisine for 40-50 guests
  • Sole responsibility from purchasing to plating
  • Menu planning and special menus for special occasions or guests
  • Focus on seasonal, regional ingredients & sophisticated compositions
  • Structured kitchen organization according to HACCP
  • Personal signature & culinary innovations

Our hero boosters for you...

  • 30 days of vacation
  • Do you value your free time? You'll have time for yourself and your family on your evenings and weekends off
  • A permanent employment contract with a renowned employer with around 1,700 employees
  • We provide a delicious lunch every day and your work clothes
  • Flat hierarchies and a "you" culture
  • If you successfully recommend new colleagues, you can earn up to €500 in bonuses

Start your mission now..

Send your resume with salary information tokarriere@die-frischemacher.de. If you have any initial questions, please contact me, Steven Seelmann , on 0151-28451185. We look forward to hearing from you!

Additional job locations
Mannheim
Entry date
No specification
Contract tye
No specification
Salary
No specification
Contact
Steven Seelmann
Employer Info
Genuss & Harmonie
Harrlachweg 3
D-68163 Mannheim
Germany
Germany


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