Your secret weapons…
Your mission…
- You will learn the craft of cooking from masters of their trade – from classic to trendy, always fresh and homemade
- We never use ready-made products in the pot
- Roasting, cooking, braising, grilling, poaching…, just like in “grandma’s time” – honest, fresh gourmet cuisine, skillfully seasoned by yourself – flavor enhancers and additives are banned here
- Food and drink knowledge with the latest trends (paleo, detox, superfood, etc.) around nutrition & enjoyment
- Food purchasing/storage, menu calculation, hygiene regulations and the professional use of kitchen equipment round off the learning program
Our hero boosters for you…
- Practical training in technical and personal areas
- Fair and appropriate remuneration, free employee catering, provision and free cleaning of work clothes, company pension allowance, employee discounts on products and services from well-known suppliers
- A wholly-owned family business with tradition, rapidly growing with over 140 restaurants nationwide, € 91 million in sales and around 1700 dedicated fresh food specialists
- Regulated working hours, without part-time work
- Good chances of being taken on after training
Start your mission now..
Do you want to become a freshness maker too? Then apply now. All you need is your CV, so it won’t take more than three minutes – we promise. If you have any initial questions, please contact our HR Specialist Learning & Development, Sonia Zachlehner, on 0621-30600-689 or via karriere@die-frischemacher.de.
You can find videos, impressions and further information at www.die-frischemacher.de.
(*) All male designations in the text refer to all genders without exception. Because we live diversity and that tastes good to everyone.
We are signatories to the “Diversity Charter“.