We are looking for a Chef de Partie (m/f/d) to join our kitchen team.
If you enjoy making others happy, love your job, and enjoy interacting with international guests, then we should get to know each other.
Your Responsibilities
- Independently managing a station
- Ordering supplies
- Preparing and plating dishes
- Quality control during food preparation
- Ensuring order and cleanliness in the work area
- Compliance with HACCP hygiene standards
- Assisting with inventory counts
Your Profile
- Completed vocational training as a chef (m, f, d)
- Passion for cooking
- Encouragement of personal creativity
- Professional and cost-effective handling of food and equipment
- Compliance with HACCP regulations
- Reliability, ability to work in a team, and a strong work ethic
- Strong communication skills
We offer
- Performance-based compensation
- An exciting new role in a small team
- The opportunity to work independently and help shape your work environment creatively
- Comprehensive onboarding by experienced colleagues
- A respectful and honest work environment
- Discounted hotel rates for employees at our partner hotels
We look forward to receiving your detailed online application, including your available start date.